Search results for " Hexadecanoic acid"

showing 5 items of 5 documents

Volatile Components from Aerial parts of Centaurea diffusa and C. micrantha ssp. melanosticta and their biocidal activity on microorganisms affecting…

2018

The chemical composition of the essential oils from aerial parts of two taxa of Centaurea belonging to subgenus Acrolophus, Centaurea diffusa Lam. and C. micrantha Hoff. ssp. melanosticta (Lange) Dostàl, respectively collected in Croatia and Spain, were evaluated by GC and GC-MS. The main components of C. diffusa were hexadecanoic acid (31.1%), (Z,Z)-9,12-octadecadienoic acid (10.7%) and damascenone isomers (6.4%), whereas hexahydrofarnesyl acetone (27.8%), hexadecanoic acid (8.3%) and caryophyllene oxide (6.4%) were the most abundant components of C. micrantha ssp. melanosticta. The oils showed good antibacterial and antifungal activities against some microorganisms that infest historical …

12-Octadecadienoic acid Antimicrobial activity Asteraceae Centaurea diffusa Centaurea micrantha ssp. melanosticta Hexadecanoic acid Hexahydrofarnesyl acetone ZZ-9
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Chemical composition of the essential oil of Jacobaea maritima (L.) PelserMeijden and Jacobaea maritima subsp. bicolor (Willd.) B. Nord.Greuter (Aste…

2015

In this study, the chemical compositions of the essential oils from aerial parts (JmA) and radices (JmR) of Jacobaea maritima (L.) Pelser & Meijden, collected in Croatia, and of Jacobaea maritima subsp. bicolor (Willd.) B. Nord. & Greuter, collected in Sicily, were evaluated by using gas chromatography and gas chromatography–mass spectrometry. The main components of the essential oil from J. maritima, both in JmA and JmR, were pentacosane (15.7%), heptacosane (13.1%) and nonacosane (8.1%) whereas the essential oil from J. maritima subsp. bicolor was characterised by the presence of hexadecanoic acid (14.6%), caryophyllene oxide (9.3%) and hexahydrofarnesylacetone (6.5%). The comparison of t…

SesquiterpeneJacobaea maritimaCroatiaNonacosanecaryophyllene oxideAlkanePalmitic AcidJacobaea maritima subsp. bicolorPlant ScienceAsteraceaePlant OilBiochemistryGas Chromatography-Mass Spectrometrylaw.inventionAnalytical Chemistrychemistry.chemical_compoundhydrocarbonGenuslawBotanyAlkaneshexadecanoic acidOils VolatilePlant OilsChemical compositionSicilyEssential oilPolycyclic SesquiterpenesbiologyJacobaeaOrganic ChemistryJacobaea maritimaAsteraceaebiology.organism_classificationJacobaea maritima; Jacobaea maritima subsp. bicolor; Asteraceae; volatile components; hydrocarbons; hexadecanoic acid; caryophyllene oxidevolatile componentchemistryCaryophyllene oxidebacteriaSesquiterpenesNatural product research
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Volatile components of Centaurea bracteata and C. pannonica subsp. pannonica growing wild in Croatia.

2010

This paper reports on the volatile components of oils from the aerial parts (CBA) and roots (CBR) of Centaurea bracteata Scop. and aerial parts of C. pannonica (Heuffel) Simonkai subsp. pannonica (CPA), two Asteraceae growing wild in Croatia. The volatile components, obtained by hydrodistillation, were determined by GC-MS analysis. The yields (w/w) of the dried oils were 0.10% (CBA), 0.22% (CBR) and 0.09% (CPA), respectively. A total of 91 compounds were identified accounting for 91.1%, 93.3% and 87.9% of the total oil for CBA, CBR and CPA, respectively. All the samples were characterized mainly by hydrocarbons (7.1-34.1%), fatty acids (9.7-45.9%), and oxygenated sesquiterpenes (15.2-16.6%)…

Centaurea bracteata C. pannonica subsp. pannonica Asteraceae volatile components hexadecanoic acid nonacosane caryophyllene oxide GC-MSCroatiaOils VolatileCentaureaSettore CHIM/06 - Chimica OrganicaNatural product communications
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Volatile constituents of the aerial parts of white salsify (Tragopogon porrifolius L., Asteraceae).

2010

Tragopogon porrifolius L. grows as a vegetable in southern Italy and all parts of it are edible. In the present study the volatile components of the aerial part are described. Gas chromatography and gas chromatography-mass spectrometry analysis showed the presence of 38 components in all. On the whole, the volatile fraction was constituted mainly by carbonylic compounds (24.6%), phenols (21.5%) and fatty acids and esters (19.7%). The most abundant compounds were 4-vinyl guaiacol (19.0%), hexadecanoic acid (17.9%), hexahydrofarnesylacetone (15.8%) and hentriacontane (10.7%).

Chromatography GasPalmitic AcidPlant ScienceAsteraceaeBiochemistryGas Chromatography-Mass SpectrometryAnalytical ChemistryTragopogonPalmitic acidchemistry.chemical_compoundBotanyPhenolsHentriacontaneTragopogon porrifolius Asteraceae white salsify Volatile constituents 4-vinyl guaiacol hexadecanoic acid hexahydrofarnesylacetonebiologyTerpenesOrganic ChemistryGuaiacolSettore CHIM/06 - Chimica OrganicaAsteraceaePlant Components Aerialbiology.organism_classificationchemistryGuaiacolGas chromatographyGas chromatography–mass spectrometryVolatilizationNatural product research
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Chemical composition and biological activity of Salvia verbenaca essential oil

2011

Salvia verbenaca L. (syn. S. minore) is a perennial herb known in the traditional medicine of Sicily as “spaccapetri” and is used to resolve cases of kidney stones, chewing the fresh leaves or in decoction. The chemical composition of the essential oil obtained from aerial parts of S. verbenaca collected in Piano Battaglia (Sicily) on July 2009, was analyzed by GC and GC-MS. The oil was strongly characterized by fatty acids (39.5%) and carbonylic compounds (21.2%), with hexadecanoic acid (23.1%), ( Z)-9-octadecenoic acid (11.1%) and benzaldehyde (7.3%) as the main constituents. The in vitro activity of the essential oil against some microorganisms in comparison with chloramphenicol by the …

Gram-positive bacteriaCarboxylic AcidsDecoctionMicrobial Sensitivity TestsPlant ScienceSalviaGram-Positive BacteriaGas Chromatography-Mass Spectrometrylaw.inventionfoodlaw(Z)-9-octadecenoic acidGram-Negative BacteriaDrug DiscoveryPlant OilsVolatile componeSettore BIO/15 - Biologia FarmaceuticaSalviaFood scienceSicilyChemical compositionEssential oilPharmacologyβ-phellandrene (Z)-9-octadecenoic acid Antibacterial activity Benzaldehyde Hexadecanoic acid Lamiaceae Salvia verbenaca Volatile componeLamiaceaeSalvia verbenacabiologyChemistryFatty AcidsVolatile componentsSettore CHIM/06 - Chimica OrganicaGeneral MedicineBenzaldehydePlant Components Aerialbiology.organism_classificationfood.foodAnti-Bacterial AgentsComplementary and alternative medicineβ-phellandreneSalvia verbenacaAntibacterial activityGas chromatography–mass spectrometryHexadecanoic acidBacteria
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